Brunch served from 10AM to 2PM every Sunday.


All omelets are prepared with three eggs. Served with breakfast potatoes and a biscuit.

The Southerner
 Stuffed with Louisiana Crawfish, shrimp, crabmeat and pepperjack cheese.   $13
The California
 Sauteed fresh baby spinach, mushrooms, tomatoes, cheddar cheese and topped with avocado.   $10
Bacon, Ham and Cheese
 Traditional blend of ham, bacon and cheddar cheese.  $9
The Iberville
 Crispy fried boudin, pepper jack cheese, tomatoes and green onions topped with white gravy.  $12
 
   

City-Changa
Bacon, sausage, cheddar cheese and potatoes rolled in a wheat pita, deep fried and set on a bed of grits, topped with tomatoes, jalapenos and white gravy.  $11

Eggs Benedict
Two poached eggs set atop an English muffin with Canadian bacon and hollandaise sauce. Served with breakfast potatoes.   $10
    
Add lump crabmeat for $7
     Add Spinach Florentine for $3

    

Oysters Benedict
Fried oysters set atop an English muffin with bacon, topped with two poached eggs and hollandaise sauce. Served with breakfast potatoes.
       $14

Breakfast Club
Bacon, avocado, ham, cheddar cheese, and one over easy egg set on toasted sour dough with hollandaise. Served with breakfast potatoes.  $11
Sunday Funday Tacos
Three soft tacos filled with bacon, sausage, scrambled eggs, cheddar cheese and sriracha.  Served with breakfast potatoes.  $12
Doiron's Chicken and Waffle
Two pecan crusted chicken tenders set atop a Belgian waffle, with a sweet and savory Frangelico maple syrup.
      $9.50
   Add Belgium waffle  $4.50
   Add fresh fruit 
$2.50
Steak and Eggs
9oz Rib-eye, grilled to temperature and served with two eggs prepared any style, breakfast potatoes and a biscuit.
      $20
Breakfast Wrap
A wheat wrap filled with three scrambled eggs, cheddar cheese, bacon, ham, and pico de gallo. Served with breakfast potatoes.
      $9
French Toast
Three thick slices of French bread dipped into a cinnamon egg wash and fried, topped with powdered sugar.    $6
     Add fresh fruit for $2.
50
Hangover Burger
1/2lb ground patty set on a sour dough bun with romaine lettuce, topped with cheddar cheese, grilled onions, bacon, fried egg, hollandaise sauce, and a spicy New Orleans BBQ sauce. Served with breakfast potatoes.
      $12
Chop and Eggs
Fried pork chop served with two eggs prepared any style, breakfast potatoes and a biscuit.
      $10
Pancakes
Three stack served with butter and syrup.   $5.50
  
Add fresh fruit 
$2.50
 
Traditional Breakfast
Two biscuits with gravy, two eggs prepared any style and two sides.
      $8
 

Hole in the Glass Champagne
 $5
(with purchase of breakfast)

Tito's Homeade Bloody Mary
 $6


All Breakfast Sides are $2.50 each

     Bacon

     Ham

     Sausage Patties

     Toast

     English Muffin
 

Cream Cheese Grits

Eggs

Pancake

Breakfast Potatoes

Biscuits