City Cafe of Baton Rouge
4710 O'Neal Lane
Baton Rouge, LA  70817 
Voice:  225.753.4420 
Fax:    225.753.4366 
citycafe113@bellsouth.net 

Click here for our LUNCH MENU     |   Click here for our BRUNCH MENU  |  Click here for our TAILGATE MENU


Everything we make comes from the very best of ingredients we can buy, prepared by our team of highly skilled chooks and chefs, and always delivered with a friendly smile!

        Download the Adobe PDF version of our dinner menu (2.4MB) 

Onion Rings
      $5.99

    
Boudin Balls
      $7.99
Fried Dill Pickles
      $5.99
Meat Pies
      $7.99
Fried Cheese
      $7.50
Buffalo or Dry Rub Wings
      $8.99
Pepper Jelly Shrimp
      $8.99
Seafood Stuffed Mushrooms
      $8.99

Eggplant Sticks w/ marinara
      $6.99

Spinach & Artichoke Dip
      $8.99

Plaquemine Fries (w/ roast & gravy)
      $9.99

Hamburger Nachos
      $10.99

Louisiana Crawfish Nachos
      $11.99

Seafood Gumbo
Classic dark roux.
Cup  $5.50 / Bowl  $7.99
Crawfish & Potato Soup

Cup  $5.50 / Bowl  $7.99
Corn & Crab Bisque

Cup  $5.50 / Bowl  $7.99
Soup & Salad Combo
Salad, choice of House, Caesar or Sensation.   $7.99
South West Salad
Fried tortilla strips, filled with black beans, set on a bed of shredded lettuce. Topped with grilled chicken, avocados, pico de gallo, and cheddar cheese.  Served with tangy balsamic dressing.
      $12.99
City Cafe Salad
Romaine lettuce topped with fried chicken strips, mushrooms, tomatoes, cheddar cheese, mozzarella cheese, and feta cheese. Garnished with avocado and candied pecans. Served with choice of dressing.
      $12.99
Pecan Crusted Chicken Salad
Fresh spinach salad, topped with pecan crusted fried chicken strips, feta cheese, tomatoes, and flash fried onion rings. Served with a warm bacon honey mustard vinaigrette.
      $13.99

       

Caesar Salad
Romaine lettuce tossed with parmesan cheese, croutons, black olives, and Caesar dressing.
      $8.99
Sensation Salad
Romaine lettuce tossed with bleu cheese, parmesan cheese, and black olives in a light sensation dressing.
      $8.99
Shrimp Remoulade
Shredded lettuce, topped with chilled boiled shrimp. Garnished with tomatoes, eggs, and Remoulade dressing.
      $10.99
Large House Salad
Romaine lettuce, parmesan cheese, tomatoes and cucumbers.
      $6.99

Add to Any Salad:
Grilled or Fried Shrimp
 $5.99
Grilled or Fried Chicken
 $4.99

Grilled or Seared Tuna
 $6.99
Grilled or Fried Crawfish
 $6.99

Dressings:  Ranch, Caesar, Honey Mustard, Remoulade, Bacon Honey Mustard, Balsamic Vinaigrette, House, Bleu Cheese, Sensation, Southwest


The Cajun
Grilled fresh fish, set on a bed of angel hair pasta, topped with lump crab meat, shrimp, Louisiana crawfish, bell pepper, green onions, and mushrooms in a light butter sauce. Served with vegetables.
      $20.99

    

All entrees served with dinner salad..
Shrimp & Grits
Sauteed shrimp set on gouda cheese grits cakes topped with a creole sauce. Served with vegetables.
     
$15.99
Grilled Tuna
Tuna steak grilled to temp and topped with a Monica Sauce. Served with smashed potatoes and vegetables.
      $16.99
Chicken Breaux Bridge
Seafood stuffed chicken breast, wrapped in bacon, sliced into medallions and set on a bed of angel hair pasta, topped with crawfish cream sauce. Served with vegetables.
      $16.99
Montegut
 Blackened fresh fish, topped with sauteed shrimp in a light white wine butter sauce. Set on a bed of angel hair pasta and served with vegetables.  
    $17.99
Grilled Chicken Dinner
Seasoned chicken breasts, grilled and topped with garlic lemon butter. Served with croc potato and vegetables.
       $12.99
Crawfish Etouffee
Served over rice with Louisiana crawfish.
       $14.99
Ahi Tuna with Fresh Spinach
Black and white sesame seed crusted tuna, seared rare and sliced, topped with Hoison teriyaki and wasabi cream sauce. Served with sauteed spinach and new potatoes.
      $18.99
Catfish Atchafalaya
Fried catfish served over rice and topped with our homemade Louisiana crawfish etouffee.
      $16.99

 

Eggplant Supreme
Three eggplant medallions, fried and layered with Louisiana crawfish and shrimp, over a bed of angel hair pasta. Topped with red gravy and crawfish cream sauce.
      $17.99
Blackened Pasta
Blackened shrimp or chicken, tossed with sweet bell peppers in a shrimp cream sauce, over penne pasta. Garnished with green onions and shredded parmesan.
      $14.99
Shrimp Royal
Fried shrimp set on a bed of our homemade Louisiana crawfish etouffee with rice.
       $16.99
Seafood Bellview
Sauteed shrimp and crawfish, tossed in a brandy cream sauce over angel hair pasta. Garnished with green onions and shredded parmesan.
      $17.99

 

Additions or Substitutions are subject to additional charges.

 

Our steaks are USDA choice. Served with smashed potatoes or homemade seasoned french fries & dinner salad.

     Ribeye, 12 oz.
           $24.95

         
Filet Mignon, 8 oz..
      $26.95
Hamburger Steak
Topped with grilled onions and brown gravy.
      $11.99

Served with homemade seasoned french fries and hush puppies.

Double Combo
Choice of two;
shrimp, catfish, oysters, or stuffed crabs (2)
      $16.99
Seafood Platter
Catfish, shrimp, oysters, stuffed crab and a cup of gumbo.
           $21.99

             
Fried Catfish
      $14.99

Fried Oysters
      $16.99

Fried Shrimp
      $15.99

Stuffed Crabs
      $13.99
 

Fish Tacos
Blackened Fish of the Day set in three white corn tortillas topped with shredded iceberg, pepper jack cheese, avocado and a sweet chili sauce.
      $15.99
Shrimp Tacos
Crispy fried shrimp set in three white corn tortillas topped with diced red peppers, shredded iceberg and served with a side of warm pepper jelly. 
      $15.99
Chicken Tacos
Marinated chicken breast set in three white corn tortillas topped with melted pepper jack, shredded iceberg and sour cream.
      $14.99


All tacos served with a roasted corn and pepper rice pilaf and black beans with pico de gallo.

Served with homemade seasoned french fries.

Honey Glazed Chicken Croissant
Dressed with mayo, Swiss cheese, mushrooms and onions.
      $8.99
City Melt
Hot roast beef topped with Swiss cheese, sauteed mushrooms and onions, on a pressed poboy.
Served with Au Jus. 
      $10.99
Club Sandwich
Dressed with ham, turkey, bacon, lettuce, tomato, mayo, Swiss cheese and American cheese.
      $10.99
Wheat Wraps
Dressed with lettuce, tomato, cheddar cheese and
Caesar dressing.
Chicken
      $10.99
Shrimp
      $10.99

1/2 lb Hand Made Beef Burger.  Served on a white sourdough bun with homemade seasoned fries.

Hamburger
Dressed with lettuce, tomato, pickles and mayo. 
      $8.50

             

 

City Cafe Burger
Grilled burger topped with New Orleans style BBQ shrimp, with melted pepper Jack cheese and dressed with romaine lettuce.
      $11.99

Hickory Bacon Cheese Burger
Grilled, topped with melted cheddar cheese, bacon and our homemade onion rings. Served fully dressed with a side of BBQ sauce.
      $10.50

Homemade Turkey Burger
Ground turkey, fully dressed on a wheat sourdough bun. Served w/ homemade sweet tries.
      $9.99

Avocado Cheese Burger
Grilled, topped with melted mozzarella cheese, avocado, pico de gallo and dressed with romaine lettuce.
      $9.99

Add-Ons  Raw Onion, Mushrooms, Avocado, Pico de Gallo, Bacon, Cheese   $1.00 each

Poboys are dressed with mayo, lettuce, tomatoes and pickles.

Poboy
   Catfish
      $8.99

 Shrimp
      $9.99

 Oyster
      $12.50
1/2 Poboy / Soup Combo
Choice of fried shrimp or fried catfish, with a cup of
crab and corn bisque or seafood gumbo.

           $11.99

             
Combo Poboy
Choice of two;  shrimp, catfiish, or oysters
      $10.50

Hot Roast Beef with Gravy
     $8.99

Substitute to Any Poboy:
 Grilled seafood
     $1.50 each

Vegetables
      $2.75
Onion Rings
      $4.99
Sweet Potato Fries
      $3.99
Roasted Rice Pilaf
      $2.00
House Salad
      $4.99
Homemade Seasoned French Fries
      $2.75
Cajun New Potatoes
      $2.50
Pasta
      $2.00
Smashed Potatoes
      $3.99

There may be a risk associated with consuming raw shellfish as in the case with other raw protein products.  If you suffer from chronic illness of the liver, stomach or blood or have other immune disorders you should eat these products fully cooked.